High performance rear fan and specially designed diffuser distributes heat evenly throughout the bake chamber 120 minute bake timer feature automatically switches oven off after set time cycle Baking temperature ranges from 150°-500°F (65-300°C) Stainless steel baking chamber provides reliable operation and easily daily clean. Oven door is constructed of double pane tempered glass providing an insulation barrier keeping the glass cool when oven working Interior light in chamber makes monitoring cooking easier Removable wire rack holder for easier clean CRCC-50S and CRCC-100 feature a steam injection for humidity control during cooking process CRCC-50S offer broil function by top heater 4 adjustable legs of CRCC-100 for cleaning of bottom complying to NSF.The item "NSF ETL Countertop Convection Oven Commercial Kitchen" is in sale since Wednesday, May 8, 2019. This item is in the category "Business & Industrial\Restaurant & Food Service\Commercial Kitchen Equipment\Cooking Equipment\Commercial Ovens\Convection Ovens". The seller is "chefaction" and is located in Whittier, California. This item can be shipped to United States.